SONGÜR BOZDAĞ, AYŞE NUR, and FUNDA PINAR ÇAKIROĞLU. 2021. “Determination Of The Factors Affecting The Amount Of Food Waste Generated From Households In Turkey”. Future of Food: Journal on Food, Agriculture and Society 9 (2). https://thefutureoffoodjournal.com/index.php/FOFJ/article/view/324.