RODRÍGUEZ TORRES, Cristina P. Psychological resources for sustainable lifestyles. Future of Food: Journal on Food, Agriculture and Society, [S. l.], v. 2, n. 1, p. 125–126, 2019. Disponível em: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/242. Acesso em: 22 dec. 2024.