ARIZA, Jose; ESCAMILLA ROSALES, María Fernanda. Nutrient and oil profile of Escamol, an edible larva of ants (Liometopum apiculatum Mayr). Future of Food: Journal on Food, Agriculture and Society, [S. l.], v. 9, n. 2, 2021. Disponível em: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/331. Acesso em: 28 dec. 2024.