SANTOSO, Wahyu. MEASURING OF SOCIAL SUSTAINABILITY THROUGH COMMUNITY PERCEPTIONS FOR PRIMA CERTIFIED FRUIT DEVELOPMENT IN EAST JAVA. Future of Food: Journal on Food, Agriculture and Society, [S. l.], v. 11, n. 2, 2023. Disponível em: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/628. Acesso em: 23 nov. 2024.