BREARS, Robert C. The water-food nexus and the role of demand management. Future of Food: Journal on Food, Agriculture and Society, [S. l.], v. 4, n. 3, p. 73–74, 2019. Disponível em: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/83. Acesso em: 31 jan. 2025.