Larner , Elizabeth, Anna Fish, Caspar Way, Kat Muir, Fiona Graham, Beth Armstrong, Vibhuti Patel, et al. 2021. “Reaction to a Low-Carbon Footprint Food Logo and Other Sustainable Diet Promotions in a UK University’s Student Union ‘Living Lab’”. Future of Food: Journal on Food, Agriculture and Society 9 (1). https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/321.