Wamari, J. O., Macharia, J. and Sijali, I. V. (2019) “Use of farmer-prioritized vertisol management options for enhanced green gram and tomato production in central Kenya”, Future of Food: Journal on Food, Agriculture and Society, 4(2), pp. 50–59. Available at: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/93 (Accessed: 22 November 2024).