Rowntree, Jason E., Rebecca Ryals, Marcia S. DeLonge, W. Richard Teague, Marilia B. Chiavegato, Peter Byck, Tong Wang, and Sutie Xu. “Potential Mitigation of Midwest Grass-Finished Beef Production Emissions With Soil Carbon Sequestration in the United States of America”. Future of Food: Journal on Food, Agriculture and Society 4, no. 3 (January 1, 2019): 31–38. Accessed January 31, 2025. https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/78.