1.
Khrapkina VV, Matukova HI, Hurman OM, Korovina OV, Tsymbalyuk YA. Innovative Inclusion of Brand Management of Food Enterprises in the Conditions of World Price Volatility. FOFJ [Internet]. 2024 Oct. 1 [cited 2024 Oct. 16];12(1). Available from: https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/718