Citizen Science for Sustainable Food Systems: Open Innovation, Traditional Knowledge & People's Active Role

Authors

  • Joe Hill Volunteer researcher at the Society for Promotion of Wastelands Development, Eastern Regional Office, India.

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Published

2018-12-18

How to Cite

Hill, J. (2018). Citizen Science for Sustainable Food Systems: Open Innovation, Traditional Knowledge & People’s Active Role. Future of Food: Journal on Food, Agriculture and Society, 5(3), 5–8. Retrieved from https://thefutureoffoodjournal.com/manuscript/index.php/FOFJ/article/view/27

Issue

Vol. 5 No. 3 (2017): Citizen Science for Sustainable Food Systems: Open Innovation, Traditional Knowledge & People's Active Role

Section

Editorial