Vol. 5 No. 1 (2017): Farming Cities towards Urban Food Policies

View Vol. 5 No. 1 (2017): Farming Cities towards Urban Food Policies

Published: 2017-06-20

Full Issue

FutureOfFoodJournalVol5No1

Editorial

Farming Cities toward Urban Food Policies

Prof. Giuseppe Cinà, Prof. Egidio Dansero, Dr. Franco Fassio

5-7
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Research Articles

Cultivating changes Urban Agriculture as a tool for socio-spatial transformation.

Giulia Giacchè, Chiara Paffarini, Biancamaria Torquati

8-20
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A productive permaculture campus in the desert Visions for Qatar University

Anna Grichting

21-33
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Sowing landscapes Social and ecological aspects of food production in peri-urban spatial planning initiatives - a study from the Madrid area.

Salvatore Pinna

34-45
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The role of interdisciplinarity in evaluating the sustainability of urban rooftop agriculture.

Esther Sanyé-Mengual, Jordi Oliver-Solà, Juan Ignacio Montero, Joan Rieradevall

46-58
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OrtiAlti as urban regeneration devices An action-research study on rooftop farming in Turin

Emanuela Saporito

59-69
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Urban gardens and institutional fences The case of communal gardens in Turin.

Nadia Tecco, Federico Coppola, Francesco Sottile, Cristiana Peano

70-78
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News

News in Short

FOFJ Staff

79-80
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Reports & Analysis

Global Peasants Rights International Congress 2017.

Aiperi Otunchieva, Diana Ismael

81-83
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Book Reviews

Emotion Measurement

Diana Ismael

84-85
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Hidden hunger. Malnutrition and the first 1,000 days of life Causes, consequences and solutions.

Permani Weerasekara

86-87
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