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Vol. 4 No. 1 (2016): Feeding the Planet, Energy for Life
Vol. 4 No. 1 (2016): Feeding the Planet, Energy for Life
Published:
2016-04-10
Full Issue
PDF
Editorial
“Feeding the Planet, Energy for Life”
The innovative thematic approach of Expo Milano 2015.
Stefano Acbano, Roberta Mascaretti
4-6
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Research Articles
Local food security initiatives
Systemic limitations in Vancouver, Canada.
Alfred Wong, Alan Hallsworth
7-28
PDF
Family agriculture for bottom-up rural development
A case study of the indigenous Mayan population in the Mexican Peninsula.
Laksmi Reddiar Krishnamurthy, Sumithra Krishnamurthy
29-39
PDF
Ecosystem services and adaptation for agriculture and food security
Analysis of two decades (1991–2011) of financing by the Global Environment Facility.
Mohamed I. Bakarr, Junu Shrestha, Christian Severin
40-55
PDF
The role of organic farming for food security
local nexus with a global view
Lorenzo Ciccarese, Valerio Silli
56-67
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News
News in Short
FOFJ Staff
68
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Reports & Analysis
Conference report: 6th Critical Agrarian Studies Colloquium on “Global governance/politics, climate justice & agrarian/ social justice
linkages and challenges.
Florian Dörr
69
PDF
Book Reviews
Cities and Agriculture
Developing Resilient Urban Food Systems.
Aiperi Otunchieva
70-71
PDF
10 billion, what’s on your plate? (10 Milliarden , Wie werden wir alle satt?)
Forouq (Zahra) Kanaani
72-74
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Special Documentary
Feeding the planet? a critical review of Expo 2015
Future of Food Journal Team
75-76
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